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Cadbury Chocolate Dairy Milk Fruit & Nut

Crystal Candy

Cadbury Dairy Milk’s Fruit & Nut adds a fruity combination to the classic chocolate made from the finest ingredients and flavours that bring the delicious taste of generosity to every slab. Each Fruit & Nut chocolate slab has a smooth and creamy wave of delight moulded into a unique chocolate.

Food
Flavour: Fruit & Nut
Size: 80g
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Cadbury Chocolate - Dairy Milk Fruit & Nut
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Product Information

Detailed specifications and authentication guide

About This Product

Cadbury Dairy Milk’s Fruit & Nut adds a fruity combination to the classic chocolate made from the finest ingredients and flavours that bring the delicious taste of generosity to every slab. Each Fruit & Nut chocolate slab has a smooth and creamy wave of delight moulded into a unique chocolate.

Keywords

chocolate, cadbury, sweets, candy, crystal

Packaging Information

Packaging Level Units per Package Barcode Description
Primary 1 6001065601014 No description available

How to Authenticate This Product

1. Packaging

Print & color: Sharp, clear, correct Cadbury purple. No blurry text or wrong shades.

Spelling/grammar: No mistakes.

Seals: Even, tamper-evident, no reseal marks.

Logos & fonts: Must match official Cadbury style.

2. Codes & Labels

Best before date + batch/lot code: Always printed, consistent, and clear.

Barcode/QR code: Scans correctly; genuine ones link to Cadbury/Mondelez pages (e.g., product info, recycling). Fake ones often go to broken or odd sites.

Promotional codes: If present, they should validate on Cadbury’s official site.

3. Inside the Pack

Foil/inner wrap: Neat, good quality.

Chocolate moulding: Clean “Cadbury” embossing, no sloppy shapes.

Smell/taste: Smooth, milky, not grainy, oily, or chemical.

4. Where You Buy

Stick to supermarkets, official distributors, or trusted online stores.

Keep your receipt — needed for verification.

Cadbury Dairy Milk Fruit & Nut Brownies

Ingredients

150 g Cadbury Dairy Milk Fruit & Nut chocolate (chopped)

100 g butter

120 g sugar

2 eggs

80 g flour

2 tbsp cocoa powder

1 tsp vanilla extract

Pinch of salt

Method

Melt butter + chocolate together (double boiler or microwave). Let cool slightly.

Whisk eggs + sugar until fluffy, then add vanilla.

Combine melted chocolate mix with egg mixture.

Fold in flour, cocoa, and salt. Mix gently.

Pour into a greased baking tin (lined with parchment).

Bake at 180°C (350°F) for 20–25 mins (center slightly fudgy).

Cool & cut into squares.

Where to Buy

Find genuine Cadbury Chocolate at these trusted retailers

Supermarket

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